You are looking on one 7" by 10 1/4" 503 Page hardcover copy of "INTRODUCTION TO NUTRITION second edition" byHenrietta Fleck, printed in 1971.This item is in good condition with some light soiling of the covers. All pages are clean and tight.Chapters include: the meaning of food, nutrition-yesterday and today, the nutrients, carbohydrates, fats, protein and amino acids, the release and utilization of nutrients, energy metoblism, and much, much more.Thanks for Looking.A5***Powered by eCRATER